Our oceans are at risk. Overfishing, plastics pollution, illegal fishing and climate change are all real threats of which the impacts are readily felt, with the livelihoods of millions at stake.
overfishing
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The second global goal for sustainable development calls for us to not only end hunger, but also promote sustainable agriculture and improve food security and nutrition – three interdependent objectives that ultimately call for a transformation of the food system as a whole to a truly sustainable state.